RiceWorks Crisps – Chips from Rice!
Apr12

RiceWorks Crisps – Chips from Rice!

Delight your taste buds with riceworks crisps. With quality and unforgettably indulgent flavors, riceworks will transport you to a whole new level of snacking enjoyment. Each rice chip is made with whole grain rice, has 0 grams of trans fat per serving and is free of gluten and cholesterol. Give in to a great snacking experience with these hearty and delicious riceworks products – and keep your eye out for new flavors coming soon! I...

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Jack in the box® Gluten Free Options
Apr11

Jack in the box® Gluten Free Options

On the go I’ve gotten accustom to taking a few risks. I wouldn’t advise you do the same, but this site is dedicated to showing you all the details of my celiac journey and what I trust and don’t. Jack in the box has allot of options and some listed below say contains gluten but it’s just the bun. I’ve politely informed them I have a gluten allergy and asked for glove changes etc an always gotten a polite...

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Ronzoni Gluten Free® Delicious 4 Grain Pasta.
Apr11

Ronzoni Gluten Free® Delicious 4 Grain Pasta.

Ronzoni Gluten Free® Pasta. Delicious 4 Grain Pastas Produced in a dedicated gluten free facility. Ronzoni Gluten Free® pasta is a unique multigrain blend giving it a delicious white pasta taste with 19 grams of whole grains in every serving. This is the BEST and only pasta my wife Morgan will eat. We’ve tried a half dozen brands but by far this is the best. Due to the 4 grain content it’s not as milky and sticky as...

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Gluten-Free Fruit Crisp
Apr07

Gluten-Free Fruit Crisp

Nonstick cooking spray 12 cups fresh or frozen fruit (Peaches, Berries, Apples if your ok with some fructose, rubarb is good too!) 1/2 cup granulated sugar 1/4 cup cornstarch 1 1/2 teaspoons ground cinnamon 1 1/2 cups gluten-free rolled oats 1 cup gluten-free flour blend (Costco Namaste works best for me) 1 cup brown sugar, packed 1/2 cup cold nondairy butter softened or apple sauce or some alternative 1/2 teaspoon kosher salt Preheat...

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Simply Gluten Free
Apr06

Simply Gluten Free

Carol Kicinski: America’s Gluten Free Voice I am a professional recipe developer, television chef, magazine founder and editor-in-chief, freelance writer and cookbook author. I cook. I write. I travel. And I do it all gluten-free! When it comes to food I believe the most important thing is for it to taste great. My recipes are not just “good for gluten-free” they are just plain good! Period! When I first found out that I was...

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